Jillian here. Before I went to Paris, someone recommended Angelina’s, a pastry shop that has been in business since, I think, 1903. It’s a lovely place and I was told to try the white chocolate hot chocolate. They also have a signature pastry called Le Mont Blanc- it’s meringue, light whipped cream and chestnut cream vermicelli. It
seems they had a summer version with strawberry center and cream as well. I had that and it was so good. The vermicelli was a bit too sweet for me so I didn’t finish the treat but what I did eat, I enjoyed.
Now, about that white chocolate hot chocolate? It was divine and so yummy. I loved, loved it. They brought it out with a neat presentation as well. I got a cup and saucer placed before me then to either side of the cup, they added a small pot of whipped cream and a larger pot of the hot chocolate. I poured some of the chocolate into the cup, then added some cream. It was like heaven.
If you get to Paris, make your way to the Rue De Rivoli and enjoy!!